ANDY CAPP Cheddar Fries, 0.85 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 229 MG | 5% | |
| Sodium, Na | 958 MG | 42% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Good source of dietary fiber (4.2g per 100g).
- Good source of Sodium, Na (42% DV).
About ANDY CAPP Cheddar Fries, 0.85 OZ
ANDY CAPP Cheddar Fries, 0.85 OZ is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.2g of protein, 66.7g of carbohydrates, and 20.8g of fat. It also contributes 4.2g of dietary fiber per serving. This food belongs to the Snacks category.
Ingredients
Degermed Yellow Cornmeal , Vegetable Oil (Palm and/or Cottonseed Oil), Dried Potatoes, Water, Cheese Powder (Whey, Salt, Buttermilk Solids, Reduced Lactose Whey, Maltodextrin, Monosodium Glutamate, Citric Acid, Cheddar & Blue Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Yellow 5 Lake, Yellow 6 Lake, Autolyzed Yeast Extract, Spice, Artificial Flavor, Canola Oil, Disodium Phosphate, Yellow 5, Yellow 6, Lactic Acid), Less than 2% of: Salt, Onion Powder, Monosodium Glutamate, TBHQ (Preservative), Shortening Powder (Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides), Mono- and Diglycerides, Cheddar Cheese Flavor (Maltodextrin, Flavor, Whey Solids, Salt, Disodium Phosphate), Citric Acid, Dried Chives, Dried Parsley, Extractives of Paprika, Hydrolyzed Corn Protein, Natural Flavor, Whey Powder, Yellow 5 Lake, Yellow 6 Lake.CONTAINS: MILK.
Dietary Information
Notable micronutrients in ANDY CAPP Cheddar Fries, 0.85 OZ include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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