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AMERICAN PASTEURIZED PROCESS CHEESE FOOD SINGLES, AMERICAN

Cheese Rafael Padilla & Cia S. En C. Branded
333 Calories
19.1g Protein
9.5g Carbs
23.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 23.8g 31%
Saturated Fat 16.7g 83%
Trans Fat 0g
Cholesterol 48mg 16%
Sodium 1,238mg 54%
Total Carbohydrate 9.5g 3%
Dietary Fiber 0g 0%
Total Sugars 4.8g
Protein 19.1g 38%
Vitamin D 0mcg 0%
Calcium 476mg 37%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.1g 36%
Carbs 9.5g 18%
Fat 23.8g 46%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 476 MG 37%
Iron, Fe 0 MG 0%
Sodium, Na 1,238 MG 54%

Nutrition Highlights

  • Good source of protein with 19.1g per 100g.
  • Good source of Calcium, Ca (37% DV).
  • Rich source of Sodium, Na (54% of Daily Value per 100g).

About AMERICAN PASTEURIZED PROCESS CHEESE FOOD SINGLES, AMERICAN

AMERICAN PASTEURIZED PROCESS CHEESE FOOD SINGLES, AMERICAN is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 19.1g of protein, 9.5g of carbohydrates, and 23.8g of fat. This food belongs to the Cheese category.

Ingredients

AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, WHEY, WHEY PROTEIN CONCENTRATE, SALT, SORBIC ACID AS A PRESERVATIVE AND ANNATTO AND OLEORESIN PAPRIKA (COLOR).

Dietary Information

Notable micronutrients in AMERICAN PASTEURIZED PROCESS CHEESE FOOD SINGLES, AMERICAN include Sodium, Na (54% DV) , and Calcium, Ca (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, AMERICAN PASTEURIZED PROCESS CHEESE FOOD SINGLES, AMERICAN gets 23% of its calories from protein, 11% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.

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