ALMONDMILK, ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Riboflavin | 0.4 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 3,750 MG | 288% | |
| Iron, Fe | 4.5 MG | 25% | |
| Magnesium, Mg | 200 MG | 48% | |
| Phosphorus, P | 250 MG | 20% | |
| Potassium, K | 2,250 MG | 48% | |
| Sodium, Na | 1,875 MG | 82% | |
| Zinc, Zn | 3.8 MG | 34% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- High in dietary fiber (12.5g per 100g), supporting digestive health.
- Rich source of Calcium, Ca (288% of Daily Value per 100g).
- Good source of Iron, Fe (25% DV).
- Good source of Magnesium, Mg (48% DV).
- Good source of Phosphorus, P (20% DV).
About ALMONDMILK, ORIGINAL
ALMONDMILK, ORIGINAL is a high-calorie food with 750 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 12.5g of protein, 100g of carbohydrates, and 31.3g of fat. It also contributes 12.5g of dietary fiber per serving. This food belongs to the Plant Based Milk category.
Ingredients
ALMONDMILK (FILTERED WATER, ALMONDS EVAPORATED CANE JUICE, TRICALCIUM PHOSPHATE, SEA SALT, GELLAN GUM, DIPOTASSIUM PHOSPHATE, XANTHAN GUM, SUNFLOWER LECITHIN, VITAMIN A PAKMITATE, VITAMIN D2, DL-ALPHA-TOCOPHEROL ACETATE (VITAMIN E).
Dietary Information
ALMONDMILK, ORIGINAL is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ALMONDMILK, ORIGINAL include Calcium, Ca (288% DV) , Sodium, Na (82% DV) , Magnesium, Mg (48% DV) , Potassium, K (48% DV) , and Zinc, Zn (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 750 calories per 100 grams, ALMONDMILK, ORIGINAL gets 7% of its calories from protein, 53% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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