ALMONDMILK FROZEN DESSERT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 27 MG | 2% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 60 MG | 3% |
About ALMONDMILK FROZEN DESSERT
ALMONDMILK FROZEN DESSERT is a moderate-calorie food with 160 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.3g of protein, 18.7g of carbohydrates, and 9.3g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Other Frozen Desserts category.
Ingredients
ALMONDMILK (FILTERED WATER, ALMONDS), CANE SUGAR, COCONUT OIL, VANILLA EXTRACT, NATURAL FLAVOR, ACACIA GUM, CAROB BEAN GUM, BAKING SODA, GUAR GUM.
Calorie Breakdown
At 160 calories per 100 grams, ALMONDMILK FROZEN DESSERT gets 3% of its calories from protein, 47% from carbohydrates, and 52% from fat. This is moderate, similar to many lean proteins and whole grains.
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