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ALL NATURAL TRIO'POLITAN ICE CREAM

Ice Cream & Frozen Yogurt Turkey Hill Dairy Inc. Branded
223 Calories
4.3g Protein
25.5g Carbs
12.8g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 223
% Daily Value*
Total Fat 12.8g 16%
Saturated Fat 7.5g 37%
Trans Fat 0g
Cholesterol 48mg 16%
Sodium 64mg 3%
Total Carbohydrate 25.5g 9%
Dietary Fiber 1.1g 4%
Total Sugars 24.5g
Protein 4.3g 9%
Vitamin D 0mcg 0%
Calcium 151mg 12%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.3g 10%
Carbs 25.5g 60%
Fat 12.8g 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 151 MG 12%
Iron, Fe 1.1 MG 6%
Sodium, Na 64 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
ORANGE SHERBET 130 0.9g 30.4g 0.9g VANILLA FLAVORED ICE CREAM WITH A CHOCOLATE FLAVORED COATING BARS, VANILLA WITH CHOCOLATE 309 3.2g 27.7g 21.3g MANGO SORBET, MANGO 140 0g 35g 0g VANILLA LITE ICE CREAM WITH AN ORANGE SHERBET SHELL CREAM BARS 152 1.8g 29.5g 2.7g SALTED CARAMEL SWIRL RICH & CREAMY COCONUT NON-DAIRY FROZEN DESSERT BAR, SWIRLED WITH A SALTED CARAMEL RIBBON 294 1.5g 27.9g 20.6g DOUBLE CHOCOLATE GELATO 208 5.7g 26.4g 11.3g

About ALL NATURAL TRIO'POLITAN ICE CREAM

ALL NATURAL TRIO'POLITAN ICE CREAM is a moderate-calorie food with 223 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.3g of protein, 25.5g of carbohydrates, and 12.8g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

CREAM, NONFAT MILK, SUGAR, RASPBERRY PUREE (RASPBERRIES, SUGAR, NATURAL FLAVOR, PECTIN, FRUIT AND VEGETABLE JUICES FOR COLOR), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), COCOA, VANILLA, NATURAL FLAVORS, VANILLA BEAN.

Calorie Breakdown

At 223 calories per 100 grams, ALL NATURAL TRIO'POLITAN ICE CREAM gets 8% of its calories from protein, 46% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.

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