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ALL NATURAL ICE CREAM

Ice Cream & Frozen Yogurt Harris-Teeter Inc. Branded
227 Calories
3.4g Protein
20.5g Carbs
14.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 227
% Daily Value*
Total Fat 14.8g 19%
Saturated Fat 9.1g 45%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 74mg 3%
Total Carbohydrate 20.5g 7%
Dietary Fiber 0g 0%
Total Sugars 20.5g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 125mg 10%
Iron 0mg 0%
Potassium 155mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 9%
Carbs 20.5g 53%
Fat 14.8g 38%

Minerals

Nutrient Amount % DV
Calcium, Ca 125 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 155 MG 3%
Sodium, Na 74 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
SPUMONI PISTACHIO FLAVORED, SPUMONI FRUIT & CHOCOLATE PREMIUM ICE CREAM, SPUMONI 216 3.4g 26.1g 11.4g CHOCOLATE PEANUT BUTTER FLAVORED OATMILK FROZEN DESSERT POPS, CHOCOLATE PEANUT BUTTER 183 3.3g 25g 8.3g VANILLA AND CHOCOLATE SANDWICHES MADE WITH VANILLA OR CHOCOLATE LIGHT ICE CREAM SET BETWEEN CHOCOLATE COOKIES, VANILLA & CHOCOLATE 234 4.7g 43.8g 4.7g THE ORIGINAL VANILLA FLAVORED FROZEN DAIRY DESSERT CONES, THE ORIGINAL VANILLA 311 4.4g 37.8g 16.7g ORIGINAL CHERRY, LIME & BLUE RASPBERRY FLAVORED FROZEN CONFECTION POPS, ORIGINAL 86 0g 20.7g 0g MINT CHOCOLATE CHIP ORGANIC PEPPERMINT, CHOCOLATE & A HINT OF VANILLA SUPER PREMIUM ICE CREAM, MINT CHOCOLATE CHIP 275 3.3g 23.3g 19.2g

About ALL NATURAL ICE CREAM

ALL NATURAL ICE CREAM is a moderate-calorie food with 227 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 20.5g of carbohydrates, and 14.8g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, SUGAR, NATURAL VANILLA FLAVOR WITH SPECKS.

Calorie Breakdown

At 227 calories per 100 grams, ALL NATURAL ICE CREAM gets 6% of its calories from protein, 36% from carbohydrates, and 59% from fat. This is moderately high, similar to many cooked grains and dairy products.

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