ALL BUTTER POUND CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 26 MG | 2% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 63 MG | 1% | |
| Sodium, Na | 289 MG | 13% |
About ALL BUTTER POUND CAKE
ALL BUTTER POUND CAKE is a high-calorie food with 447 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.3g of protein, 44.7g of carbohydrates, and 27.6g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Other Frozen Desserts category.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, EGGS, BUTTER (CREAM, SALT), WATER, SOYBEAN OIL, MONO AND DIGLYCERIDES, CONTAINS 2% OR LESS: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, SALT, SKIM MILK, GUMS (GUAR, XANTHAN), SODIUM STEAROYL LACTYLATE, MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, ANNATTO (COLOR).
Calorie Breakdown
At 447 calories per 100 grams, ALL BUTTER POUND CAKE gets 5% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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