ALL BUTTER PIE CRUSTS, ALL BUTTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 4.3 MG | 24% | |
| Potassium, K | 75 MG | 2% | |
| Sodium, Na | 196 MG | 9% |
Nutrition Highlights
- Good source of Iron, Fe (24% DV).
About ALL BUTTER PIE CRUSTS, ALL BUTTER
ALL BUTTER PIE CRUSTS, ALL BUTTER is a high-calorie food with 429 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.6g of protein, 42.9g of carbohydrates, and 25g of fat. This food belongs to the Crusts & Dough category.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), WATER.
Dietary Information
Notable micronutrients in ALL BUTTER PIE CRUSTS, ALL BUTTER include Iron, Fe (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 429 calories per 100 grams, ALL BUTTER PIE CRUSTS, ALL BUTTER gets 3% of its calories from protein, 40% from carbohydrates, and 52% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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