AKIYAMA, SWEET TAKUAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 741 MG | 32% |
Nutrition Highlights
- Low in calories with 53 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3.5g per 100g).
- Good source of Sodium, Na (32% DV).
About AKIYAMA, SWEET TAKUAN
AKIYAMA, SWEET TAKUAN is a low-calorie food with 53 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 14.1g of carbohydrates, and 0g of fat. It also contributes 3.5g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
DAIKON (RADISH), WATER, RICE VINEGAR (WATER, RICE, GRAIN ALCOHOL, SALT), DISTILLED WHITE VINEGAR, SUGAR, SALT, MONOSODIUM GLUTAMATE, CITRIC ACID, MIRIN (WATER, CORN SYRUP, DEXTROSE, WHITE VINEGAR, SALT), AMINO ACID SEASONING (YEAST EXTRACT, DEXTRIN, AMINO ACID, SALT), FD & C YELLOW NO. 5 (TARTRAZINE).
Dietary Information
AKIYAMA, SWEET TAKUAN is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in AKIYAMA, SWEET TAKUAN include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 53 calories per 100 grams, AKIYAMA, SWEET TAKUAN gets 0% of its calories from protein, 106% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare AKIYAMA, SWEET TAKUAN
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