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AdvancePierre Fully Cooked Flame-broiled Chopped Beef Steaks

283 Calories
17.2g Protein
0.5g Carbs
23.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 283
% Daily Value*
Total Fat 23.2g 30%
Saturated Fat 9.6g 48%
Trans Fat 0.9g
Cholesterol 77mg 26%
Sodium 576mg 25%
Total Carbohydrate 0.5g 0%
Dietary Fiber 0g 0%
Total Sugars 0.0g
Protein 17.2g 34%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.2g 42%
Carbs 0.5g 1%
Fat 23.2g 57%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Sodium, Na 576 MG 25%

Nutrition Highlights

  • Good source of protein with 17.2g per 100g.
  • Good source of Sodium, Na (25% DV).

About AdvancePierre Fully Cooked Flame-broiled Chopped Beef Steaks

AdvancePierre Fully Cooked Flame-broiled Chopped Beef Steaks is a calorie-dense food with 283 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.2g of protein, 0.5g of carbohydrates, and 23.2g of fat. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.

Ingredients

Beef, Salt, Seasoning (Maltodextrin, Grill Flavor [From Sunflower Oil], Modified Corn Starch, Disodium Inosinate and Disodium Guanylate, Torula Yeast, Corn Syrup Solids), Sodium Phosphates.

Dietary Information

AdvancePierre Fully Cooked Flame-broiled Chopped Beef Steaks is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in AdvancePierre Fully Cooked Flame-broiled Chopped Beef Steaks include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 283 calories per 100 grams, AdvancePierre Fully Cooked Flame-broiled Chopped Beef Steaks gets 24% of its calories from protein, 1% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.

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