50% REDUCED FAT BEEF FRANKS
240
Calories
12g
Protein
10g
Carbs
14g
Fat
0g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
240
% Daily Value*
Total Fat 14g
18%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 1,020mg
44%
Total Carbohydrate 10g
4%
Dietary Fiber 0g
0%
Total Sugars 2g
Protein 12g
24%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 1.4mg
8%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
12g
33%
Carbs
10g
28%
Fat
14g
39%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 1,020 MG | 44% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
- Good source of Sodium, Na (44% DV).
About 50% REDUCED FAT BEEF FRANKS
50% REDUCED FAT BEEF FRANKS contains 240 calories per 100g serving. It provides 12g of protein, 10g of carbohydrates, and 14g of fat. It also contains 0g of dietary fiber.
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