3 LAYER CARROT CAKE
429
Calories
2.4g
Protein
59.5g
Carbs
20.2g
Fat
1.2g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
429
% Daily Value*
Total Fat 20.2g
26%
Saturated Fat 6.0g
30%
Trans Fat 0g
Cholesterol 36mg
12%
Sodium 274mg
12%
Total Carbohydrate 59.5g
22%
Dietary Fiber 1.2g
4%
Total Sugars 47.6g
Protein 2.4g
5%
Vitamin D 0mcg
0%
Calcium 24mg
2%
Iron 0.8mg
5%
Potassium 143mg
3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
2.4g
3%
Carbs
59.5g
72%
Fat
20.2g
25%
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0.8 MG | 5% | |
| Potassium, K | 143 MG | 3% | |
| Sodium, Na | 274 MG | 12% |
About 3 LAYER CARROT CAKE
3 LAYER CARROT CAKE contains 429 calories per 100g serving. It provides 2.4g of protein, 59.5g of carbohydrates, and 20.2g of fat. It also contains 1.2g of dietary fiber.
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