1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING
467
Calories
2.7g
Protein
68g
Carbs
20g
Fat
0g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
467
% Daily Value*
Total Fat 20g
26%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 13mg
4%
Sodium 307mg
13%
Total Carbohydrate 68g
25%
Dietary Fiber 0g
0%
Total Sugars 56g
Protein 2.7g
5%
Vitamin D 0mcg
0%
Calcium 13mg
1%
Iron 1.1mg
6%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
2.7g
3%
Carbs
68g
75%
Fat
20g
22%
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 13 MG | 1% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 307 MG | 13% |
About 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING
1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING contains 467 calories per 100g serving. It provides 2.7g of protein, 68g of carbohydrates, and 20g of fat. It also contains 0g of dietary fiber.
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