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100% NATURAL BROTH, CHICKEN

Canned Soup ANETO NATURAL S.L.U. Branded
8 Calories
0.8g Protein
0.4g Carbs
0.4g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 8
% Daily Value*
Total Fat 0.4g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0.4g 1%
Total Sugars 0g
Protein 0.8g 2%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.8g 50%
Carbs 0.4g 25%
Fat 0.4g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 120 MG 5%

Related Foods in Canned Soup

Food Calories Protein Carbs Fat
SPONGEBOB PASTA AND MEATBALLS MADE WITH PORK, CHICKEN, AND BEEF IN TOMATO SAUCE 105 3.6g 13.0g 4.5g BEEF BROTH, BEEF 5 1.0g 0.2g 0g CHICKEN NOODLE SOUP, CHICKEN NOODLE 26 2.8g 2.8g 0.4g BEEF CHILI KETO BONE BROTH, BEEF CHILI 368 52.6g 21.1g 7.9g LEMON TURKEY THYME KETO BONE BROTH, LEMON TURKEY THYME 421 52.6g 15.8g 21.1g CHICKEN LOW SODIUM CULINARY STOCK, CHICKEN 4 0.8g 0.4g 0g

Nutrition Highlights

  • Very low in calories (8 kcal per 100g), suitable for weight management.
  • Very low in fat (0.4g per 100g).

About 100% NATURAL BROTH, CHICKEN

100% NATURAL BROTH, CHICKEN is a very low-calorie food with 8 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0.8g of protein, 0.4g of carbohydrates, and 0.4g of fat. It also contributes 0.4g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

WATER, CHICKEN, ONION, CARROT, CABBAGE, LEEK, CELERY AND MARINE SALT.

Dietary Information

100% NATURAL BROTH, CHICKEN is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 8 calories per 100 grams, 100% NATURAL BROTH, CHICKEN gets 40% of its calories from protein, 20% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.

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