YELLOW POTATOES vs BROCCOLI & CARROTS
Nutrition comparison per 100 g serving
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BROCCOLI & CARROTS wins in 8 out of 12 nutrient categories
YELLOW POTATOES: 2
vs
BROCCOLI & CARROTS: 8
(2 ties)
Overview
| Nutrient | YELLOW POTATOES | BROCCOLI & CARROTS | Winner |
|---|---|---|---|
| Calories | 74 cal | 35 cal | |
| Protein | 2.0 g | 2.4 g | |
| Carbs | 17.6 g | 7.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.4 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | YELLOW POTATOES | BROCCOLI & CARROTS | Winner |
|---|---|---|---|
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 18.2 MG | 0 MG |
Minerals
| Mineral | YELLOW POTATOES | BROCCOLI & CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 41 MG | |
| Iron, Fe | 0.7 MG | 1.2 MG | |
| Potassium, K | 0 MG | 285 MG | |
| Sodium, Na | 0 MG | 53 MG |