WRAPPED CAKE vs PEACH RASPBERRY PIE
Nutrition comparison per 100 g serving
Ad 468x60
PEACH RASPBERRY PIE wins in 6 out of 11 nutrient categories
WRAPPED CAKE: 4
vs
PEACH RASPBERRY PIE: 6
(1 ties)
Overview
| Nutrient | WRAPPED CAKE | PEACH RASPBERRY PIE | Winner |
|---|---|---|---|
| Calories | 424 cal | 0 cal | |
| Protein | 2.4 g | 2.1 g | |
| Carbs | 63.5 g | 24.7 g | |
| Fat | 18.8 g | 9.9 g | |
| Fiber | 1.2 g | 2.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WRAPPED CAKE | PEACH RASPBERRY PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 9.9 MG |
Minerals
| Mineral | WRAPPED CAKE | PEACH RASPBERRY PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 18 MG | |
| Iron, Fe | 1.3 MG | 0.7 MG | |
| Potassium, K | 0 MG | 141 MG | |
| Sodium, Na | 224 MG | 0 MG |