WHOLE YELLOW POTATOES vs SALAD & TOPPINGS
Nutrition comparison per 100 g serving
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SALAD & TOPPINGS wins in 9 out of 13 nutrient categories
WHOLE YELLOW POTATOES: 3
vs
SALAD & TOPPINGS: 9
(1 ties)
Overview
| Nutrient | WHOLE YELLOW POTATOES | SALAD & TOPPINGS | Winner |
|---|---|---|---|
| Calories | 78 cal | 150 cal | |
| Protein | 1.7 g | 3 g | |
| Carbs | 17.4 g | 7 g | |
| Fat | 0 g | 12 g | |
| Fiber | 1.7 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE YELLOW POTATOES | SALAD & TOPPINGS | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 100 UG | |
| Vitamin C, total ascorbic acid | 0 MG | 3.6 MG | |
| Vitamin K (phylloquinone) | 0 UG | 80 UG |
Minerals
| Mineral | WHOLE YELLOW POTATOES | SALAD & TOPPINGS | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 40 MG | |
| Iron, Fe | 0.7 MG | 1.1 MG | |
| Potassium, K | 419 MG | 0 MG | |
| Sodium, Na | 0 MG | 230 MG |