WHOLE WHEAT PANCAKES vs BUTTERMILK WAFFLES
Nutrition comparison per 100 g serving
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BUTTERMILK WAFFLES wins in 10 out of 16 nutrient categories
WHOLE WHEAT PANCAKES: 4
vs
BUTTERMILK WAFFLES: 10
(2 ties)
Overview
| Nutrient | WHOLE WHEAT PANCAKES | BUTTERMILK WAFFLES | Winner |
|---|---|---|---|
| Calories | 179 cal | 200 cal | |
| Protein | 6.0 g | 4.3 g | |
| Carbs | 35.0 g | 34.3 g | |
| Fat | 2.1 g | 4.3 g | |
| Fiber | 4.3 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE WHEAT PANCAKES | BUTTERMILK WAFFLES | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.6 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 0 UG | 0.7 UG | |
| Vitamin B-6 | 0 MG | 0.6 MG |
Minerals
| Mineral | WHOLE WHEAT PANCAKES | BUTTERMILK WAFFLES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 357 MG | |
| Iron, Fe | 0 MG | 5.1 MG | |
| Phosphorus, P | 0 MG | 314 MG | |
| Potassium, K | 51 MG | 86 MG | |
| Sodium, Na | 350 MG | 443 MG |