WHOLE WHEAT BREAD vs ROSEMARY & OLIVE OIL ARTISAN FLATBREADS
Nutrition comparison per 100 g serving
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WHOLE WHEAT BREAD wins in 5 out of 13 nutrient categories
WHOLE WHEAT BREAD: 5
vs
ROSEMARY & OLIVE OIL ARTISAN FLATBREADS: 3
(5 ties)
Overview
| Nutrient | WHOLE WHEAT BREAD | ROSEMARY & OLIVE OIL ARTISAN FLATBREADS | Winner |
|---|---|---|---|
| Calories | 233 cal | 256 cal | |
| Protein | 11.6 g | 14.0 g | |
| Carbs | 44.2 g | 46.5 g | |
| Fat | 2.3 g | 2.3 g | Tie |
| Fiber | 7 g | 7 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE WHEAT BREAD | ROSEMARY & OLIVE OIL ARTISAN FLATBREADS | Winner |
|---|---|---|---|
| Niacin | 3.7 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE WHEAT BREAD | ROSEMARY & OLIVE OIL ARTISAN FLATBREADS | Winner |
|---|---|---|---|
| Calcium, Ca | 140 MG | 47 MG | |
| Iron, Fe | 2.5 MG | 4.2 MG | |
| Sodium, Na | 395 MG | 674 MG |