WHOLE GRAINS vs THICK SLICED WHITE BREAD
Nutrition comparison per 100 g serving
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WHOLE GRAINS wins in 8 out of 13 nutrient categories
WHOLE GRAINS: 8
vs
THICK SLICED WHITE BREAD: 3
(2 ties)
Overview
| Nutrient | WHOLE GRAINS | THICK SLICED WHITE BREAD | Winner |
|---|---|---|---|
| Calories | 250 cal | 262 cal | |
| Protein | 9.6 g | 9.5 g | |
| Carbs | 48.1 g | 52.4 g | |
| Fat | 2.9 g | 3.6 g | |
| Fiber | 3.8 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE GRAINS | THICK SLICED WHITE BREAD | Winner |
|---|---|---|---|
| Niacin | 3.7 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE GRAINS | THICK SLICED WHITE BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 143 MG | |
| Iron, Fe | 2.5 MG | 2.9 MG | |
| Potassium, K | 135 MG | 0 MG | |
| Sodium, Na | 442 MG | 548 MG |