WHOLE GRAIN BREAD vs ROLLS
Nutrition comparison per 100 g serving
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ROLLS wins in 7 out of 13 nutrient categories
WHOLE GRAIN BREAD: 3
vs
ROLLS: 7
(3 ties)
Overview
| Nutrient | WHOLE GRAIN BREAD | ROLLS | Winner |
|---|---|---|---|
| Calories | 214 cal | 393 cal | |
| Protein | 10.7 g | 10.7 g | Tie |
| Carbs | 50 g | 57.1 g | |
| Fat | 0 g | 5.4 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE GRAIN BREAD | ROLLS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 5.7 MG | |
| Riboflavin | 0 MG | 0.7 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE GRAIN BREAD | ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 3.9 MG | |
| Sodium, Na | 268 MG | 571 MG |