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WHOLE CARROTS vs CHOPPED KALE

Nutrition comparison per 100 g serving

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CHOPPED KALE wins in 6 out of 12 nutrient categories
WHOLE CARROTS: 3 vs CHOPPED KALE: 6 (3 ties)

Overview

Nutrient WHOLE CARROTS CHOPPED KALE Winner
Calories 38 cal 29 cal
Protein 1.3 g 2.4 g
Carbs 9.0 g 4.7 g
Fat 0 g 0 g Tie
Fiber 2.6 g 2.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin WHOLE CARROTS CHOPPED KALE Winner
Vitamin C, total ascorbic acid 7.7 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie

Minerals

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Mineral WHOLE CARROTS CHOPPED KALE Winner
Calcium, Ca 26 MG 141 MG
Iron, Fe 0.5 MG 0.9 MG
Potassium, K 321 MG 329 MG
Sodium, Na 77 MG 18 MG
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