WHOLE ALMONDS vs SLIVERED BLANCHED ALMONDS
Nutrition comparison per 100 g serving
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WHOLE ALMONDS wins in 3 out of 11 nutrient categories
WHOLE ALMONDS: 3
vs
SLIVERED BLANCHED ALMONDS: 2
(6 ties)
Overview
| Nutrient | WHOLE ALMONDS | SLIVERED BLANCHED ALMONDS | Winner |
|---|---|---|---|
| Calories | 571 cal | 636 cal | |
| Protein | 21.4 g | 25 g | |
| Carbs | 21.4 g | 21.4 g | Tie |
| Fat | 50 g | 50 g | Tie |
| Fiber | 14.3 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE ALMONDS | SLIVERED BLANCHED ALMONDS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE ALMONDS | SLIVERED BLANCHED ALMONDS | Winner |
|---|---|---|---|
| Calcium, Ca | 286 MG | 286 MG | Tie |
| Iron, Fe | 3.6 MG | 3.9 MG | |
| Potassium, K | 750 MG | 0 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |