WHITE TURKEY vs FULLY COOKED ROAST BEEF
Nutrition comparison per 100 g serving
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FULLY COOKED ROAST BEEF wins in 4 out of 10 nutrient categories
WHITE TURKEY: 1
vs
FULLY COOKED ROAST BEEF: 4
(5 ties)
Overview
| Nutrient | WHITE TURKEY | FULLY COOKED ROAST BEEF | Winner |
|---|---|---|---|
| Calories | 143 cal | 125 cal | |
| Protein | 10.7 g | 17.9 g | |
| Carbs | 7.1 g | 5.4 g | |
| Fat | 5.4 g | 2.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE TURKEY | FULLY COOKED ROAST BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHITE TURKEY | FULLY COOKED ROAST BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Sodium, Na | 1,214 MG | 911 MG |