WHEAT SPLIT TOP BREAD vs ORIGINAL GLUTEN FREE BAGUETTE
Nutrition comparison per 100 g serving
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ORIGINAL GLUTEN FREE BAGUETTE wins in 5 out of 10 nutrient categories
WHEAT SPLIT TOP BREAD: 3
vs
ORIGINAL GLUTEN FREE BAGUETTE: 5
(2 ties)
Overview
| Nutrient | WHEAT SPLIT TOP BREAD | ORIGINAL GLUTEN FREE BAGUETTE | Winner |
|---|---|---|---|
| Calories | 0 cal | 267 cal | |
| Protein | 0 g | 1.7 g | |
| Carbs | 0 g | 61.7 g | |
| Fat | 0 g | 0.8 g | |
| Fiber | 0 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | WHEAT SPLIT TOP BREAD | ORIGINAL GLUTEN FREE BAGUETTE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 22 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 87 MG | |
| Sodium, Na | 0 MG | 467 MG |