WHEAT SLICED BREAD vs MARBLE RYE
Nutrition comparison per 100 g serving
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WHEAT SLICED BREAD wins in 7 out of 14 nutrient categories
WHEAT SLICED BREAD: 7
vs
MARBLE RYE: 4
(3 ties)
Overview
| Nutrient | WHEAT SLICED BREAD | MARBLE RYE | Winner |
|---|---|---|---|
| Calories | 143 cal | 281 cal | |
| Protein | 7.1 g | 9.4 g | |
| Carbs | 50 g | 56.3 g | |
| Fat | 1.8 g | 3.1 g | |
| Fiber | 28.6 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHEAT SLICED BREAD | MARBLE RYE | Winner |
|---|---|---|---|
| Niacin | 1.1 MG | 0 MG | |
| Riboflavin | 0.0 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHEAT SLICED BREAD | MARBLE RYE | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 125 MG | |
| Iron, Fe | 1.1 MG | 3.4 MG | |
| Potassium, K | 107 MG | 0 MG | |
| Sodium, Na | 429 MG | 688 MG |