VITAMIN D MILK vs 2% REDUCED FAT MILK
Nutrition comparison per 100 g serving
Ad 468x60
VITAMIN D MILK wins in 6 out of 11 nutrient categories
VITAMIN D MILK: 6
vs
2% REDUCED FAT MILK: 4
(1 ties)
Overview
| Nutrient | VITAMIN D MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calories | 96 cal | 58 cal | |
| Protein | 3.8 g | 4.2 g | |
| Carbs | 12.1 g | 6.3 g | |
| Fat | 3.8 g | 2.1 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VITAMIN D MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | VITAMIN D MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 0 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Potassium, K | 171 MG | 0 MG | |
| Sodium, Na | 83 MG | 62 MG |