VEGGIE CHIPS vs ORIGINAL REDUCED FAT KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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ORIGINAL REDUCED FAT KETTLE COOKED POTATO CHIPS wins in 5 out of 11 nutrient categories
VEGGIE CHIPS: 2
vs
ORIGINAL REDUCED FAT KETTLE COOKED POTATO CHIPS: 5
(4 ties)
Overview
| Nutrient | VEGGIE CHIPS | ORIGINAL REDUCED FAT KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 464 cal | |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 57.1 g | 71.4 g | |
| Fat | 25 g | 17.9 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGGIE CHIPS | ORIGINAL REDUCED FAT KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VEGGIE CHIPS | ORIGINAL REDUCED FAT KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 1,268 MG | |
| Sodium, Na | 929 MG | 339 MG |