VEGETABLE POWDERED BOUILLON vs MARINADE AND BASTING SAUCE
Nutrition comparison per 100 g serving
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VEGETABLE POWDERED BOUILLON wins in 4 out of 9 nutrient categories
VEGETABLE POWDERED BOUILLON: 4
vs
MARINADE AND BASTING SAUCE: 1
(4 ties)
Overview
| Nutrient | VEGETABLE POWDERED BOUILLON | MARINADE AND BASTING SAUCE | Winner |
|---|---|---|---|
| Calories | 0 cal | 167 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 6.7 g | |
| Fat | 0 g | 16.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | VEGETABLE POWDERED BOUILLON | MARINADE AND BASTING SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 67 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 22,000 MG | 633 MG |