VEGETABLE POTSTICKERS vs BACON WRAPPED SCALLOPS
Nutrition comparison per 100 g serving
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VEGETABLE POTSTICKERS wins in 6 out of 11 nutrient categories
VEGETABLE POTSTICKERS: 6
vs
BACON WRAPPED SCALLOPS: 4
(1 ties)
Overview
| Nutrient | VEGETABLE POTSTICKERS | BACON WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Calories | 165 cal | 253 cal | |
| Protein | 3.5 g | 14.1 g | |
| Carbs | 31.8 g | 2.0 g | |
| Fat | 2.9 g | 20.2 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGETABLE POTSTICKERS | BACON WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.4 MG |
Minerals
| Mineral | VEGETABLE POTSTICKERS | BACON WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 20 MG | |
| Iron, Fe | 1.5 MG | 0.4 MG | |
| Potassium, K | 341 MG | 0 MG | |
| Sodium, Na | 294 MG | 364 MG |