VEGAN BACON vs PLANT-BASED GROUND MEAT
Nutrition comparison per 100 g serving
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PLANT-BASED GROUND MEAT wins in 7 out of 10 nutrient categories
VEGAN BACON: 2
vs
PLANT-BASED GROUND MEAT: 7
(1 ties)
Overview
| Nutrient | VEGAN BACON | PLANT-BASED GROUND MEAT | Winner |
|---|---|---|---|
| Calories | 714 cal | 221 cal | |
| Protein | 7.1 g | 17.7 g | |
| Carbs | 38.6 g | 5.3 g | |
| Fat | 60 g | 15.0 g | |
| Fiber | 12.9 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | VEGAN BACON | PLANT-BASED GROUND MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 0 MG | 3.7 MG | |
| Potassium, K | 0 MG | 327 MG | |
| Sodium, Na | 2,629 MG | 345 MG |