VANILLA REDUCED FAT ICE CREAM vs CHERRY ELECTROLYTE FREEZER POPS
Nutrition comparison per 100 g serving
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VANILLA REDUCED FAT ICE CREAM wins in 4 out of 11 nutrient categories
VANILLA REDUCED FAT ICE CREAM: 4
vs
CHERRY ELECTROLYTE FREEZER POPS: 3
(4 ties)
Overview
| Nutrient | VANILLA REDUCED FAT ICE CREAM | CHERRY ELECTROLYTE FREEZER POPS | Winner |
|---|---|---|---|
| Calories | 171 cal | 50 cal | |
| Protein | 3.7 g | 0 g | |
| Carbs | 24.4 g | 12.2 g | |
| Fat | 7.3 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA REDUCED FAT ICE CREAM | CHERRY ELECTROLYTE FREEZER POPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA REDUCED FAT ICE CREAM | CHERRY ELECTROLYTE FREEZER POPS | Winner |
|---|---|---|---|
| Calcium, Ca | 134 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 183 MG | 17 MG | |
| Sodium, Na | 61 MG | 28 MG |