VANILLA CAKE vs TOASTED CAKES
Nutrition comparison per 100 g serving
Ad 468x60
VANILLA CAKE wins in 4 out of 10 nutrient categories
VANILLA CAKE: 4
vs
TOASTED CAKES: 3
(3 ties)
Overview
| Nutrient | VANILLA CAKE | TOASTED CAKES | Winner |
|---|---|---|---|
| Calories | 304 cal | 360 cal | |
| Protein | 3.6 g | 4 g | |
| Carbs | 48.2 g | 44 g | |
| Fat | 10.7 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA CAKE | TOASTED CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA CAKE | TOASTED CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 179 MG | 80 MG | |
| Iron, Fe | 1.3 MG | 1.4 MG | |
| Sodium, Na | 446 MG | 300 MG |