UNCURED POLISH KIELBASA vs CRACKER CUT PEPPERONI
Nutrition comparison per 100 g serving
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CRACKER CUT PEPPERONI wins in 4 out of 10 nutrient categories
UNCURED POLISH KIELBASA: 2
vs
CRACKER CUT PEPPERONI: 4
(4 ties)
Overview
| Nutrient | UNCURED POLISH KIELBASA | CRACKER CUT PEPPERONI | Winner |
|---|---|---|---|
| Calories | 321 cal | 100 cal | |
| Protein | 17.9 g | 3.6 g | |
| Carbs | 3.6 g | 0.7 g | |
| Fat | 26.8 g | 9.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED POLISH KIELBASA | CRACKER CUT PEPPERONI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | UNCURED POLISH KIELBASA | CRACKER CUT PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.3 MG | |
| Sodium, Na | 911 MG | 357 MG |