UNCURED BLACK FOREST BACON vs ORIGINAL FULLY COOKED BACON
Nutrition comparison per 100 g serving
Ad 468x60
UNCURED BLACK FOREST BACON wins in 3 out of 8 nutrient categories
UNCURED BLACK FOREST BACON: 3
vs
ORIGINAL FULLY COOKED BACON: 2
(3 ties)
Overview
| Nutrient | UNCURED BLACK FOREST BACON | ORIGINAL FULLY COOKED BACON | Winner |
|---|---|---|---|
| Calories | 467 cal | 0 cal | |
| Protein | 33.3 g | 0 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 33.3 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | UNCURED BLACK FOREST BACON | ORIGINAL FULLY COOKED BACON | Winner |
|---|---|---|---|
| Iron, Fe | 2.4 MG | 0 MG | |
| Sodium, Na | 1,600 MG | 0 MG |