UNCURED BACON vs REDUCED SODIUM
Nutrition comparison per 100 g serving
Ad 468x60
UNCURED BACON wins in 4 out of 10 nutrient categories
UNCURED BACON: 4
vs
REDUCED SODIUM: 2
(4 ties)
Overview
| Nutrient | UNCURED BACON | REDUCED SODIUM | Winner |
|---|---|---|---|
| Calories | 375 cal | 389 cal | |
| Protein | 33.3 g | 16.7 g | |
| Carbs | 8.3 g | 0 g | |
| Fat | 25 g | 38.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | UNCURED BACON | REDUCED SODIUM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | UNCURED BACON | REDUCED SODIUM | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2 MG | |
| Sodium, Na | 1,417 MG | 833 MG |