TURKEY UNCURED PEPPERONI vs DICED PANCETTA
Nutrition comparison per 100 g serving
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TURKEY UNCURED PEPPERONI wins in 5 out of 10 nutrient categories
TURKEY UNCURED PEPPERONI: 5
vs
DICED PANCETTA: 1
(4 ties)
Overview
| Nutrient | TURKEY UNCURED PEPPERONI | DICED PANCETTA | Winner |
|---|---|---|---|
| Calories | 267 cal | 500 cal | |
| Protein | 33.3 g | 10.7 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 13.3 g | 50 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | TURKEY UNCURED PEPPERONI | DICED PANCETTA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 233 MG | 0 MG | |
| Sodium, Na | 0 MG | 1,143 MG |