TOASTED COCONUT vs DOUBLE ACTING BAKING POWDER
Nutrition comparison per 100 g serving
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DOUBLE ACTING BAKING POWDER wins in 5 out of 10 nutrient categories
TOASTED COCONUT: 3
vs
DOUBLE ACTING BAKING POWDER: 5
(2 ties)
Overview
| Nutrient | TOASTED COCONUT | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calories | 643 cal | 0 cal | |
| Protein | 3.6 g | 0 g | |
| Carbs | 42.9 g | 0 g | |
| Fat | 53.6 g | 0 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TOASTED COCONUT | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TOASTED COCONUT | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 5,000 MG | |
| Iron, Fe | 2.6 MG | 0 MG | |
| Sodium, Na | 500 MG | 10,000 MG |