THINLY SLICED SHAVED BEEF STEAK vs FRESH GROUND BEEF
Nutrition comparison per 100 g serving
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THINLY SLICED SHAVED BEEF STEAK wins in 5 out of 10 nutrient categories
THINLY SLICED SHAVED BEEF STEAK: 5
vs
FRESH GROUND BEEF: 0
(5 ties)
Overview
| Nutrient | THINLY SLICED SHAVED BEEF STEAK | FRESH GROUND BEEF | Winner |
|---|---|---|---|
| Calories | 161 cal | 295 cal | |
| Protein | 19.6 g | 16.1 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 8.9 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THINLY SLICED SHAVED BEEF STEAK | FRESH GROUND BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | THINLY SLICED SHAVED BEEF STEAK | FRESH GROUND BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 18 MG | Tie |
| Iron, Fe | 2.4 MG | 1.6 MG | |
| Sodium, Na | 76 MG | 67 MG |