THIN WHEATS BAKED SNACK CRACKERS vs WHOLE GRAIN CRISPBREAD
Nutrition comparison per 100 g serving
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THIN WHEATS BAKED SNACK CRACKERS wins in 5 out of 12 nutrient categories
THIN WHEATS BAKED SNACK CRACKERS: 5
vs
WHOLE GRAIN CRISPBREAD: 3
(4 ties)
Overview
| Nutrient | THIN WHEATS BAKED SNACK CRACKERS | WHOLE GRAIN CRISPBREAD | Winner |
|---|---|---|---|
| Calories | 484 cal | 333 cal | |
| Protein | 9.7 g | 6.7 g | |
| Carbs | 61.3 g | 66.7 g | |
| Fat | 16.1 g | 0 g | |
| Fiber | 9.7 g | 13.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THIN WHEATS BAKED SNACK CRACKERS | WHOLE GRAIN CRISPBREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | THIN WHEATS BAKED SNACK CRACKERS | WHOLE GRAIN CRISPBREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.9 MG | 0 MG | |
| Potassium, K | 323 MG | 0 MG | |
| Sodium, Na | 316 MG | 200 MG |