THIN OVEN BAKED PIZZA CRUSTS vs PIZZA CRUST
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
THIN OVEN BAKED PIZZA CRUSTS: 5
vs
PIZZA CRUST: 5
(2 ties)
Overview
| Nutrient | THIN OVEN BAKED PIZZA CRUSTS | PIZZA CRUST | Winner |
|---|---|---|---|
| Calories | 329 cal | 246 cal | |
| Protein | 7.1 g | 6.2 g | |
| Carbs | 51.8 g | 46.2 g | |
| Fat | 9.4 g | 2.3 g | |
| Fiber | 2.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THIN OVEN BAKED PIZZA CRUSTS | PIZZA CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.5 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | THIN OVEN BAKED PIZZA CRUSTS | PIZZA CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 224 MG | 0 MG | |
| Iron, Fe | 3.7 MG | 2.2 MG | |
| Potassium, K | 106 MG | 0 MG | |
| Sodium, Na | 400 MG | 754 MG |