THICK SLICED BACON vs 100% REAL THICK CUT BACON
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
THICK SLICED BACON: 2
vs
100% REAL THICK CUT BACON: 2
(6 ties)
Overview
| Nutrient | THICK SLICED BACON | 100% REAL THICK CUT BACON | Winner |
|---|---|---|---|
| Calories | 545 cal | 500 cal | |
| Protein | 36.4 g | 35.7 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 45.5 g | 35.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THICK SLICED BACON | 100% REAL THICK CUT BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | THICK SLICED BACON | 100% REAL THICK CUT BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 2,909 MG | 2,071 MG |