TEA PORK PATE vs ORIGINAL VIENNA SAUSAGE
Nutrition comparison per 100 g serving
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ORIGINAL VIENNA SAUSAGE wins in 6 out of 10 nutrient categories
TEA PORK PATE: 1
vs
ORIGINAL VIENNA SAUSAGE: 6
(3 ties)
Overview
| Nutrient | TEA PORK PATE | ORIGINAL VIENNA SAUSAGE | Winner |
|---|---|---|---|
| Calories | 321 cal | 200 cal | |
| Protein | 8.9 g | 11.7 g | |
| Carbs | 1.8 g | 1.7 g | |
| Fat | 30.4 g | 16.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TEA PORK PATE | ORIGINAL VIENNA SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TEA PORK PATE | ORIGINAL VIENNA SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 100 MG | |
| Iron, Fe | 2.6 MG | 1.8 MG | |
| Sodium, Na | 625 MG | 1,050 MG |