TASTE ELEVATED vs ROASTED RED PEPPERS IN WATER
Nutrition comparison per 100 g serving
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ROASTED RED PEPPERS IN WATER wins in 6 out of 10 nutrient categories
TASTE ELEVATED: 2
vs
ROASTED RED PEPPERS IN WATER: 6
(2 ties)
Overview
| Nutrient | TASTE ELEVATED | ROASTED RED PEPPERS IN WATER | Winner |
|---|---|---|---|
| Calories | 175 cal | 36 cal | |
| Protein | 2.5 g | 0 g | |
| Carbs | 10 g | 7.1 g | |
| Fat | 12.5 g | 0 g | |
| Fiber | 2.5 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TASTE ELEVATED | ROASTED RED PEPPERS IN WATER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 30 MG | 64.3 MG |
Minerals
| Mineral | TASTE ELEVATED | ROASTED RED PEPPERS IN WATER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 0 MG | |
| Sodium, Na | 350 MG | 375 MG |