TAPIOCA COOK & SERVE PUDDING & PIE FILLING vs BAKER'S

Nutrition comparison per 100 g serving

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BAKER'S wins in 3 out of 11 nutrient categories

TAPIOCA COOK & SERVE PUDDING & PIE FILLING: 0 vs BAKER'S: 3 (8 ties)

Overview

Nutrient	TAPIOCA COOK & SERVE PUDDING & PIE FILLING	BAKER'S	Winner
Calories	391 cal	286 cal
Protein	0 g	0 g	Tie
Carbs	95.7 g	71.4 g
Fat	0 g	0 g	Tie
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	TAPIOCA COOK & SERVE PUDDING & PIE FILLING	BAKER'S	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	TAPIOCA COOK & SERVE PUDDING & PIE FILLING	BAKER'S	Winner
Calcium, Ca	0 MG	0 MG	Tie
Iron, Fe	0 MG	0 MG	Tie
Potassium, K	0 MG	0 MG	Tie
Sodium, Na	283 MG	4,571 MG

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