TAPIOCA COOK & SERVE PUDDING & PIE FILLING vs KROGER

Nutrition comparison per 100 g serving

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KROGER wins in 4 out of 11 nutrient categories

TAPIOCA COOK & SERVE PUDDING & PIE FILLING: 2 vs KROGER: 4 (5 ties)

Overview

Nutrient	TAPIOCA COOK & SERVE PUDDING & PIE FILLING	KROGER	Winner
Calories	391 cal	100 cal
Protein	0 g	1.5 g
Carbs	95.7 g	20.8 g
Fat	0 g	1.5 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	TAPIOCA COOK & SERVE PUDDING & PIE FILLING	KROGER	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	TAPIOCA COOK & SERVE PUDDING & PIE FILLING	KROGER	Winner
Calcium, Ca	0 MG	46 MG
Iron, Fe	0 MG	0 MG	Tie
Potassium, K	0 MG	0 MG	Tie
Sodium, Na	283 MG	123 MG

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