TAKE & BAKE PIZZA vs ORIGINAL RISING CRUST PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
TAKE & BAKE PIZZA: 4
vs
ORIGINAL RISING CRUST PIZZA: 4
(2 ties)
Overview
| Nutrient | TAKE & BAKE PIZZA | ORIGINAL RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 278 cal | 231 cal | |
| Protein | 11.3 g | 10.8 g | |
| Carbs | 27.1 g | 27.7 g | |
| Fat | 13.5 g | 8.5 g | |
| Fiber | 0.8 g | 0.8 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TAKE & BAKE PIZZA | ORIGINAL RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.5 MG | 4.6 MG |
Minerals
| Mineral | TAKE & BAKE PIZZA | ORIGINAL RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 150 MG | 115 MG | |
| Iron, Fe | 1.1 MG | 1.4 MG | |
| Sodium, Na | 729 MG | 562 MG |