TAKE & BAKE ITALIAN LOAF vs BUTTER BREAD

Nutrition comparison per 100 g serving

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BUTTER BREAD wins in 6 out of 15 nutrient categories

TAKE & BAKE ITALIAN LOAF: 5 vs BUTTER BREAD: 6 (4 ties)

Overview

Nutrient	TAKE & BAKE ITALIAN LOAF	BUTTER BREAD	Winner
Calories	232 cal	269 cal
Protein	7.1 g	7.7 g
Carbs	46.4 g	50 g
Fat	0.9 g	1.9 g
Fiber	1.8 g	3.8 g
Sugar	0 g	0 g	Tie

Vitamin	TAKE & BAKE ITALIAN LOAF	BUTTER BREAD	Winner
Niacin	0 MG	3.1 MG
Riboflavin	0 MG	0.3 MG
Thiamin	0 MG	0 MG	Tie
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie
Vitamin D (D2 + D3)	0 UG	0 UG	Tie

Mineral	TAKE & BAKE ITALIAN LOAF	BUTTER BREAD
Calcium, Ca	11 MG	77 MG
Iron, Fe	0.9 MG	2.8 MG
Potassium, K	14 MG	0 MG
Sodium, Na	518 MG	404 MG

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