SWIRL LOAF CAKE vs BROWNIE BATTER CAKE
Nutrition comparison per 100 g serving
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SWIRL LOAF CAKE wins in 7 out of 11 nutrient categories
SWIRL LOAF CAKE: 7
vs
BROWNIE BATTER CAKE: 2
(2 ties)
Overview
| Nutrient | SWIRL LOAF CAKE | BROWNIE BATTER CAKE | Winner |
|---|---|---|---|
| Calories | 421 cal | 500 cal | |
| Protein | 5.3 g | 5 g | |
| Carbs | 50.9 g | 57.5 g | |
| Fat | 22.8 g | 28.8 g | |
| Fiber | 1.8 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SWIRL LOAF CAKE | BROWNIE BATTER CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SWIRL LOAF CAKE | BROWNIE BATTER CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 38 MG | |
| Iron, Fe | 1.8 MG | 3.4 MG | |
| Potassium, K | 140 MG | 0 MG | |
| Sodium, Na | 298 MG | 288 MG |