SUPER vs DOUBLE-ACTING BAKING POWDER
Nutrition comparison per 100 g serving
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DOUBLE-ACTING BAKING POWDER wins in 3 out of 10 nutrient categories
SUPER: 2
vs
DOUBLE-ACTING BAKING POWDER: 3
(5 ties)
Overview
| Nutrient | SUPER | DOUBLE-ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calories | 367 cal | 0 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 93.3 g | 0 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SUPER | DOUBLE-ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SUPER | DOUBLE-ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 3.6 MG | 0 MG | |
| Sodium, Na | 0 MG | 10,833 MG |